Friday, October 27, 2006

Do the mashed potato

For the past I-don't-know-how-many years, every time we've been to a food show or farmers' market or somewhere there's been a stall for the Supreme Sausage Company Ned's always said that we really must sign up, because the sausages are really very very good; very meaty and not full of fat and cereal. And a few weeks ago he finally put his money where his mouth is and signed up - our first 6-month supply will be made and delivered next week.

The day after he arranged this delivery a farmer friend of ours phoned asking us if we wanted half a pig for the freezer (Gloucester Old Spot), reared not half a mile from our house, at a good price. We know how good the meat is from Andy's pigs and sheep so naturally agreed, and twenty minutes later he arrived on the doorstep with a box of pork joints and ...... about 25lb of sausages!

Guess what's on the menu tonight. And tomorrow. And the day after ...

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